Swiss chard, mint, chives, basil and more cherry tomatoes.
Yup, there's some shameless showing off here. In case you were wondering, I used the swiss chard in a curry, the chives and the mint in a salad (grated daikon radish, grated carrot, chopped chives, mint, lemon juice and salt).
4 comments:
Girl, you are making me jealous! lol.. share more garden pics please.. I love them!
I've missed gardening for 2 yrs now. Too much going on.. maybe next year!
You should be pretty proud! Those are some beautiful veggies and herbs.
Fantastic work. I've got such a brown thumb that I could barely get mint to grow, even though it's supposed to spread like a weed!
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