Read more here about the Madhur Jaffrey project - one of my 2010 goals. For an index of recipes, click here.
Desserts and sweetmeats
Banana fritters in tempura batter
Mangoes with glutinous rice - July 26, 2010
Stewed dried fruit
Leche flan (Coconut custard)
Firnee - Mar 12, 2010
Peanut taffy
Sesame seed taffy
Shakkar-paara (deep-fried cookies)
Zucchini halwa - April 6, 2010
Whole-wheat halwa
Baklava (filo pastry stuffed with nuts)
Besan barfee (Chickpea fudge)
Rava na ghugra (sweet, stuffed pastry)
Carrot cake with an Indian flavor
Bibingka kamoteng kahoy (Filipino-style cassava cake with raisins)
Cassava suman
Sweet walnut soup - a contemporary Hong Kong version
Sweet red bean soup
Green snow (Green tea syrup and sweet beans on shaved ice)
Chinese-style jellied bean curd sweetmeat with a peanut topping
Chinese-style jellied whole mung-bean sweetmeat
Jellied sweet azuki-bean squares
Chumchum and dilbahar (Chhena diamonds and hearts)
Rasgullas (Chhena balls in syrup)
Rasmalai
Sheer korma (an Indian vermicelli milk dessert)
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